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유튜버 하쌤 하혜란, 최현숙, 선현아 지음

2021 Youtuber Hassam's Korean Food Cooking Technician Handwriting

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Product Name 2021 Youtuber Hassam's Korean Food Cooking Technician Handwriting
Product Summary 유튜버 하쌤 하혜란, 최현숙, 선현아 지음

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Book name: 2022-2023 YouTuber Hassam Ha’s handwritten notes by master chef of Korean cuisine
List price: 14,000 won
Author: Ha Hye-ran, Choi Hyun-sook, Seon Hyun-ah
Publisher: Knowledge Oreum
Release Date: May 30, 2022
ISBN : 9791191292534
● Features of this book

“The goal was to convey the know-how of many years in an easy-to-understand manner.”
1. Preparation for regular exam for Korean food culinary technician
2. Pass the short-term written summary of the core theory
3. Expected questions + practice test included

Numerous know-how and educational methods accumulated over the years are included in the book so that more people can easily and quickly understand it through online and books. The goal was to create an interesting test book.

If you thoroughly read this book and watch the YouTube video together, the culinary technician qualification exam is not a difficult exam at all, it will be a valuable time to understand cooking theory more easily and in a fun way. As you accumulate such time, you will soon become skilled as a skilled cook with strong basic skills.
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PART 1 Hygiene management
sanitation 14
sanitation issues 46
Answers and Comments 64

PART 2 Safety Management
Safety Management 78
Safety Management Issues 84
Answers and Comments 86

Material management 90
Material Management Issues 110
Answers and Comments 115

Purchasing Management 124
Purchasing Management Issues 132
Answers and Comments 137

PART 5 Basic Korean cooking practice
Basic Korean cooking practice 142
Korean food basic cooking practice problem 163
Answers and Comments 171

PART 6 Korean food
Korean food 178
Korean food problem 191
Answers and Comments 197

PART 7 Mock Test
Mock exam 1 204
Answers and explanations 1 210
Mock Test 2 214
Answers and explanations 2 220
Mock exam 3 224
Answers and explanations 3 230
Mock Test 4 234
Answers and explanations 4 240
Mock exam 5 243
Answers and explanations 5 250

PART 8 Key Theorem
Cooking Skilled Master's Handwritten 1 Hour Key Summary 256

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